Nick Diangelo


33 W. Sunrise Hwy.
Merrick, NY
516-379-2222

Named for the late Nick Visconti, a much-beloved maitre' d at George Martin in Rockville Centre (under the same ownership), Nick Diangelo (which translates as "Nick of the Angels") is a restaurant that feeds people heartily and well. In a handsome dining room, presided over by a huge photograph of Visconti, you can dine on homey Italian fare, ordering either individual or family-sized portions.

It's hard to resist the garlicky hummus spread that accompanies crusty hunks of peasant bread. The chopped salad, made with greens, vegetables, olives, mozzarella and pieces of salami, is a knockout. Order it with the house vinaigrette (the creamy Italian is too sweet). Chicken scarpariello virtually sings with garlic, as does the fine linguini with white clam sauce.

Finish with the super nut-studded bread pudding with real whipped cream. An espresso, too. Nick wouldn't want you to deny yourself.

Joan Reminick

Hours: Daily, dinner only.

Assessment

Hefty portions of Italian fare in handsome surroundings.

Cuisine

American/Italian, Italian, Steak

Major Credit Cards Accepted

Yes

Price Range

Expensive ($25-$50), Moderate ($15-$25)

Special Features

Good for Parties/Large Groups, Business Lunch/Dinner, Suitable for Young Children, Bar Scene

Wheelchair Access

Fully accessible